Ring the alarm: Starbucks just announced two new fruity Frappuccinos that are about to be all in excess of your Instagram feed. The Berry Prickly Pear and Mango Pineapple Frappuccinos get there Tuesday, just in time to rejoice the formal begin of summertime.
In accordance to the beverage big, the inspiration guiding the beverages is “summer fruits that are as vivid in shade as they are sweet, tangy and juicy in flavor. The two new Frappuccinos are each blended Crème drinks, that means they have a white foundation with fruity swirls.
For the berry consume, a “mango Frappuccino blended Crème is poured in excess of a strawberry and prickly pear fruit puree which, in addition to strawberry, also functions refined notes of hibiscus, passionfruit, and lime. The consume is completed with a different layer of berry prickly pear fruit puree for a fantastically layered blended beverage.” YUM.
As for the mango consume, it “starts with a mango Frappuccino blended Crème, poured in excess of a mango-pineapple puree, which shows tropical flavors of juicy mango, pineapple, and a trace of lime. It is completed with a different layer of mango pineapple puree for extra fruit taste.”